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Have you ever tried combining a yoghurt cake with coconut? This coconut yoghurt cake with strawberries is definitely worth baking. It has everything you love about a classic yoghurt cake – it’s wonderfully moist, soft and easy to make – with a delicate coconut flavour and plenty of fresh strawberries. A simple recipe that’s perfect for busy days when you still want to bake something homemade for family and friends.<\/em><\/p>\n<\/blockquote>\n

Ingredients for the coconut yoghurt cake with strawberries:<\/span><\/p>\n

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• 2 large eggs<\/li>\n
• 160 ml rapeseed or sunflower oil<\/li>\n
• 280 g Greek yoghurt<\/li>\n
• finely grated zest of 1 lemon<\/li>\n
• 170 g caster sugar<\/li>\n
• 80 g desiccated coconut<\/li>\n
• 1 teaspoon baking powder<\/li>\n
• 260 g plain flour<\/li>\n
• 400 g strawberries, hulled<\/li>\n<\/ul>\n

  Additionally:<\/span><\/p>\n

  \n
  • icing sugar, for dusting<\/li>\n<\/ul>\n

    All ingredients should be at room temperature.<\/p>\n

    In a large bowl, combine the eggs, oil, Greek yoghurt, lemon zest and sugar. Whisk until smooth and well combined. Stir in the desiccated coconut using a spatula. Sift the flour and baking powder directly into the bowl and gently fold everything together until just combined. Do not overmix.<\/p>\n

    Line a 25 cm round cake tin with baking paper. Spoon the batter into the tin and level the surface. Arrange the strawberries on top, halving any larger ones.<\/p>\n

    Bake at 170\u00b0C for about 50 minutes, or until a skewer inserted into the centre comes out clean. Remove from the oven and leave to cool completely.<\/p>\n

    Dust with icing sugar before serving, if desired.<\/p>\n

    Enjoy!<\/p>\n

    <\/figure>\n

    Recipe source: Donna Hay<\/a>, adapted recipe.\u00a0<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

    Have you ever tried combining a yoghurt cake with coconut? This Coconut Yoghurt Cake with Strawberries is definitely worth baking. It has everything you love about a classic yoghurt cake – it’s wonderfully moist, soft and easy to make – with a delicate coconut <\/p>\n","protected":false},"author":1,"featured_media":17499,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[21,306],"tags":[125,94,87,133],"duration":[],"tag_group":[],"class_list":["post-17497","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fruit-cakes","category-quick-bakes-express","tag-desiccated-coconut","tag-lemon-lime","tag-strawberry","tag-yoghurt"],"acf":[],"yoast_head":"\n