<script type="application/ld+json">{"@context":"http:\/\/schema.org","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"item":{"@id":"https:\/\/mojewypieki.com\/en\/","name":"Homepage"}},{"@type":"ListItem","position":2,"item":{"@id":"https:\/\/mojewypieki.com\/en\/recipe\/lemon-shortbread-cookies-2","name":"Lemon shortbread cookies"}}]}</script> {"id":2589,"date":"2021-08-30T15:30:35","date_gmt":"2021-08-30T13:30:35","guid":{"rendered":"https:\/\/mojewypieki.com\/en\/2021\/08\/30\/lemon-shortbread-cookies-2\/"},"modified":"2026-02-15T13:04:13","modified_gmt":"2026-02-15T12:04:13","slug":"lemon-shortbread-cookies-2","status":"publish","type":"post","link":"https:\/\/mojewypieki.com\/en\/recipe\/lemon-shortbread-cookies-2","title":{"rendered":"Lemon shortbread cookies"},"content":{"rendered":"<p style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" class=\"lazy loaded alignnone\" src=\"https:\/\/mojewypieki.com\/en\/wp-content\/uploads\/sites\/2\/2021\/11\/Lemon_shortbread_cookies_1.jpg\" alt=\"Lemon shortbread cookies\" width=\"600\" height=\"900\" data-src=\"https:\/\/mojewypieki.com\/en\/wp-content\/uploads\/sites\/2\/2021\/11\/Lemon_shortbread_cookies_1.jpg\" data-was-processed=\"true\" \/><\/p>\n<blockquote>\n<p style=\"text-align: justify;\"><em>Refreshing lemon cookies that melt in your mouth &#8211; truly some of the best cookies ever! Light, buttery and delicately flavoured with lemon.<\/em><\/p>\n<\/blockquote>\n<p>Makes 35 cookies.<\/p>\n<p><u>Ingredients for the lemon shortbread cookies:<\/u><\/p>\n<ul>\n<li>130 g butter<\/li>\n<li>100 g icing sugar<\/li>\n<li>1 lemon<\/li>\n<li>2 egg yolks<\/li>\n<li>200 g plain flour<\/li>\n<li>50 g potato starch<\/li>\n<li>1.5 tsp baking powder<\/li>\n<\/ul>\n<p><u>Additionally:<\/u><\/p>\n<ul>\n<li>1 egg yolk, lightly beaten<\/li>\n<li>granulated sugar, for sprinkling<\/li>\n<\/ul>\n<p style=\"text-align: justify;\">All ingredients should be at room temperature. In a bowl, whisk together the flour, potato starch and baking powder.<\/p>\n<p style=\"text-align: justify;\">Cream the butter and sugar together in a bowl until pale and fluffy. Add the finely grated lemon zest and the juice of 1 lemon, and beat until combined. Add the egg yolks, then the dry ingredients, and mix until a soft dough forms. Wrap the dough in plastic wrap and refrigerate for 2 hours.<\/p>\n<p style=\"text-align: justify;\">Transfer the chilled dough to a lightly floured surface and roll it out to a thickness of 3 mm. Cut out the cookies using a cookie cutter. Arrange them on a baking sheet lined with baking paper and brush the tops with the lightly beaten egg yolk. Sprinkle with granulated sugar.<\/p>\n<p style=\"text-align: justify;\">Bake at 180\u00b0C for about 10 minutes. Cool on a wire rack.<\/p>\n<p style=\"text-align: justify;\">Enjoy!<\/p>\n<p style=\"text-align: justify;\"><em>From\u00a0Szellka\u2019s recipe.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Refreshing lemon cookies that melt in your mouth &#8211; truly some of the best cookies ever! Light, buttery and delicately flavoured with lemon.<\/p>\n","protected":false},"author":1,"featured_media":2590,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[36],"tags":[113,94],"duration":[],"tag_group":[],"class_list":["post-2589","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cookies-biscuits","tag-egg-yolks","tag-lemon-lime"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v22.6 (Yoast SEO v25.6) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Lemon shortbread cookies - Moje wypieki<\/title>\n<meta name=\"description\" content=\"Refreshing lemon cookies that melt in your mouth\u2026 One of the best cookies! 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