Place the cooled Pavlova on a serving plate. Spread approximately 1 cup of lemon curd over the top, followed by the whipped cream (you can add 1 tbsp icing sugar to the cream). Sprinkle with the flaked almonds. Chill.<\/p>\n

Enjoy!<\/p>\n

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<\/p>\n","protected":false},"excerpt":{"rendered":"

Lemon Pavlova inspired by a recipe by Nigella Lawson. Sweet, crisp meringue, addictive lemon curd, a cloud of whipped cream and almonds \u2013 an absolutely divine combination! This was the recipe I used to relearn how to bake meringue, as everything <\/p>\n","protected":false},"author":1,"featured_media":5807,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[79,33,73],"tags":[136,97,344,168,94],"duration":[],"tag_group":[],"class_list":["post-5806","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-from-all-over-the-world","category-meringue-tortes","category-new-year-and-parties","tag-almonds","tag-egg-whites","tag-gluten-free","tag-lemon-curd-en","tag-lemon-lime"],"acf":[],"yoast_head":"\n