Santoska cake is a well-loved Polish layered cake that’s perfect for autumn thanks to its generous amount of walnuts. It features several delicious layers: buttery shortcrust pastry, dulce de leche, a soft walnut meringue with coconut and wafer pieces
Banana and coffee cream cake is a delicious, creamy layered dessert combining bananas and coffee in perfect harmony. A light cocoa sponge soaked with coffee is topped with silky coffee custard cream, fluffy whipped cream, sweet bananas and a generous
Katarzynka cake is a delicious festive layered cake filled with gingerbread biscuits and plenty of creamy filling. My version combines a light chocolate sponge, buttery custard cream, Katarzynki gingerbread biscuits, plum butter and whipped cream – everything
Michałek cake is one of the most popular layered cakes in Poland. It features two layers of soft chocolate sponge filled with a rich cocoa custard buttercream studded with chopped Michałki chocolates, then topped with fluffy whipped cream and even more chopped
This no-bake cream and caramel biscuit cake is an easy layered dessert made with buttery and chocolate petit beurre biscuits, a light mascarpone cream and rich dulce de leche. The thin layers of biscuits create a beautiful striped effect when sliced, while
Drunken Plum Cake is a layered cake filled with Nutella cream, plum preserve and, most importantly, plenty of dried prunes soaked in rum. It’s perfect for Christmas or later for New Year’s Eve celebrations! A family-sized cake that’s ideal for sharing, served as neat
A flawless no-bake cake with a whipped cream, coconut filling and blackcurrant jam. This festive coconut zebra cake with blackcurrant jam stands out on the Christmas table with its beautiful colours. Everyone loves it, and it looks as though it is covered in
This “Captain’s Cake” – or rather what I like to call a brilliant cake after it became such a hit at home 😉 – is reminiscent of tiramisu in many ways. It’s wonderfully creamy, chocolatey and coffee-infused, layered with sponge fingers, enriched with plenty of
Blueberry Dream cake – a layer cake with blueberry mousse, whipped cream and a glossy blueberry topping. Packed with over 700 g of blueberries, it’s bursting with flavour. You may already recognise the blueberry mousse from my cheesecake – this time it’s paired with soft
Cassis Cake – chocolate cake with blackcurrant cream and meringue. Cassis cake is a truly delicious layered dessert made of soft chocolate sponge, filled with blackcurrant cream and blackcurrants in jelly, and topped with a crisp chocolate meringue. Intensely fruity and refreshing,
A popular, well-loved and above all delicious layered cake — Balladyna. Balladyna is made up of two layers of delicate cocoa sponge, a light curd cheese cream, crisp biscuits, dulce de leche and, of course, a raspberry jelly topping. It’s a full tray bake
Gingerbread cake with cranberries and mascarpone cream is a lightly spiced, soft winter layer cake. A dessert that combines warm aromatic spices, a gentle fruity tartness and the honeyed sweetness of mascarpone cream. Perfect for a festive table or winter birthdays
The perfect summer cake. Raspberry Cloud Cake features a delicate shortbread base, plenty of raspberries set in raspberry jelly, luscious cream and a crunchy almond meringue on top. This recipe was sent to me by Aleksandra (thank you so much!). The original
Delicious and refreshing cherry cubes, with a layer of rich chocolate cake, yoghurt panna cotta, and sweet cherries in jelly. It’s a fantastic dessert – although quite pricey due to the cost of the cherries. If you have a cherry tree in your garden, you’re in luck!