Pancakes, pierogies, crepes, waffles

The best waffles I have ever eaten. Michel Roux’s waffle recipe makes the best waffles that are crisp on the outside & fluffy like a cloud in the middle. They are delicious; it’s basically the only waffle recipe you’ll ever need!

The most delicious chocolate crepes I’ve eaten. Enjoy them with your favourite jam, Nutella, fruit or cheese filling for breakfast or dessert. Chocolate crepes are fantastic and easy to make!

Delicate and fluffy yoghurt pancakes with apple pieces. They are quick to make and so delicious! Serve warm with a sprinkling of cinnamon sugar. What a great taste of autumn!

The best chocolate chip pancakes! Instead of chopping up your favourite chocolate, you can use chocolate chips or chunks.  These pancakes are fluffy, quick to make and simply delicious :).

It’s an exceptionally chocolatey dessert or a second breakfast for chocolate lovers ;). Moist and fluffy pancakes with pieces of chocolate inside of them. They taste the best with fruit sauce and summer berries. I highly recommend it!

Fluffy and tasty pumpkin pancakes. They rise like soft, fluffy pillows and are flavoured with cinnamon, ginger, and other spices… I serve them with golden syrup or maple syrup and topped with chopped pecans. These pancakes are… a heaven in a mouth!

Have you tried the rhubarb fritters? Rhubarb fritters are such a go-to recipe this spring! Only if you are a fan of rhubarb, of course ;). Make sure to sprinkle with icing sugar before serving.

Great for Shrove Tuesday! American pancakes are delicious and quick to prepare, with a delicate, light and fluffy texture. Serve them with chocolate sauce, maple syrup or jam, if desired.

An easy, no-fail recipe for American-style pancakes. Makes light, fluffy and delicious pancakes that are great for breakfast, brunch or for a Pancake Day! Best served with a drizzle of maple syrup and fresh fruit.

The best waffles – crispy on the outside and light as a feather :). Whipped egg whites add extra air to the batter, guaranteeing waffles that’ll rise to their fluffiest potential. Delicious with whipped cream and fruit, perfect for dessert!

Excellent Polish pancakes (racuchy) made with yoghurt. Probably the fastest dessert in the world! You don’t even need to use a mixer. They are even more delicious if you sprinkle them with icing sugar. You can add some slices of apple into the batter. Make sure to add this

Very delicate, fluffy pancakes, best served warm. Perfect for breakfast! Don’t feel guilty about having pancakes first thing in the morning… In this recipe, you can use cream cheese or curd cheese, three times minced. I don’t know why, but my husband

Apples coated in pancake batter – a childhood memory :). Yummy! This recipe is from a 30-year-old culinary book, so these flavours are classic and worth looking back at. A perfect afternoon dessert and a way to get rid of winter apples from the pantry ;).

The best pumpkin and apple racuchy! You can also call them Polish-style pancakes. An addition of the yeast in this recipe creates super thick and fluffy pancakes. No eggs are added to the recipe because I didn’t feel that they were needed – the pumpkin puree

Delicate curd cheese pancakes. They get their fluffiness from the beaten egg whites. The taste is similar to a Japanese cheesecake, but pancakes are much faster to make ;). They are like small and soft cheese clouds. I served them with sour cream and fruit sauce. They are so