Giant chocolate chip cookie
Your favourite cookie in a giant version! Instead of scooping and forming every individual cookie one by one, place the dough altogether into the baking pan and cut up into squares after baking. So much time is saved ;-). Even better, you can bake a massive cookie in a circular baking pan and cut into triangles; you will need 2 springforms with a diameter of 21 cm. The cookies are thicker than traditional cookies, delicately chewy and soft in the middle. They taste good to anyone at any age.