Brownies with Lotus Biscoff cream and biscuits, made using my favourite brownie recipe. Indulgent, rich and absolutely delicious — perfect for lovers of spiced caramel biscuits. You can use classic Lotus biscuits or the sandwich cookies with cream filling from the same brand. A truly
This chocolate loaf cake is very rich, chocolatey and fudgy. Lighter than brownies and soaked in sticky syrup, with some extra chocolate sprinkled on top. It tastes perfect with fresh strawberries and crème fraîche. This is one of the moistest and most flavorful
Classic chocolate cake spiced with dried chilli flakes and topped with a spicy chocolate ganache. The combination of chocolate and chilli makes the cake richer and deeper in flavour, adding extra warmth to this beautiful bake. If you enjoy chocolate with
An easy, quick and delicious cake! A sticky chocolate cake straight from Sweden – one of the country’s most popular homemade bakes. It’s simple to make with basic ingredients, and you don’t even need a mixer! Serve with whipped cream and fresh fruit. It tastes like
Delicious chocolate crêpes that are perfect for breakfast or dessert. Serve with your favourite jam, Nutella, fresh fruit or a sweet curd cheese filling. Easy to make and wonderfully indulgent.
A brookie combines the best of a brownie and a cookie – a rich, decadent brownie base topped with a chewy chocolate chip cookie layer. The two batters are prepared separately, then baked together in one tin to create the ultimate indulgent bake. Perfect as it is
A rich and decadent Black Velvet Cake with a naturally deep, dark colour and a distinctive cocoa flavour that sets it apart from a classic chocolate cake. Wonderfully moist, soft and tender, it’s packed with intense chocolate notes. Finished with
An irresistibly chocolatey dessert – brownie pancakes – or the perfect brunch treat for chocolate lovers. Rich, decadent and fluffy pancakes packed with melted chocolate chunks. Best served with a fruity sauce and
A gooey, intensely chocolatey cake with raspberries. Undoubtedly, it will boost your endorphins — something we all need this time of year. The cake is wonderfully moist, with a texture somewhere between a pudding and a cake. It’s best served about an hour after baking
Impressive boozy torte for a special occasions. Advocaat-soaked three layer chocolate cake with an advocaat cream filling between the layers. The whole cake is covered with a more scrumptious advocaat cream and sprinkled with chocolate crumbs. It’s a truly
Amazing brownie muffins baked with pears inside. Poached vanilla pears and chocolate glaze make these muffins extra special. A wonderful dessert for autumn evenings!
Your favourite cookie in a giant version! Instead of scooping and forming every individual cookie one by one, place the dough altogether into the baking pan and cut up into squares after baking. So much time is saved ;). Even better, you can bake
These are some of the best chocolate cookies I’ve ever made. Straight from the oven, they taste like hot and chewy pieces of brownies with chocolate melting inside. The addition of sea salt adds a nice and subtle flavour to these cookies. This is a very
Don’t look for chocolate in this recipe; you won’t find it here. The name ‘brownie’ came from a slight similarity in consistency (the cake is more fluffy and not as dense as chocolate brownies). Also, there is no baking powder in it… which was intentional.
The chocolate cloud cake is a famous sunken chocolate cake. Flourless – just chocolate, eggs, butter and sugar. A perfect combination of a moist and dense (but light and airy at the same time) chocolate base with whipped cream. Top it with your favourite fruit.
A sweet combination of blondie cake (similar to brownies however fluffier and made with white chocolate) with cheesecake and sour rhubarb. Anyone with a sweet tooth will be a fan of these blondies, especially since a cake made with white chocolate
A simple chocolate and coconut cake that you don’t even need to use a mixer for. It is a perfect recipe for beginners at baking because it is so easy to follow. You will probably find the ingredients for the cake in your kitchen cabinet :). Because of the desiccated coconut added
Delicate, moist and fluffy banana muffins. These muffins always turn out well and stay fresh for a long time. With chocolate chips sprinkled in the muffin batter. What’s not to love? You can use your favourite type of chocolate. Even though I’m a dark chocolate fan