Brownies with Lotus Biscoff cream and biscuits, made using my favourite brownie recipe. Indulgent, rich and absolutely delicious — perfect for lovers of spiced caramel biscuits. You can use classic Lotus biscuits or the sandwich cookies with cream filling from the same brand. A truly
A brookie combines the best of a brownie and a cookie – a rich, decadent brownie base topped with a chewy chocolate chip cookie layer. The two batters are prepared separately, then baked together in one tin to create the ultimate indulgent bake. Perfect as it is
Amazing brownie muffins baked with pears inside. Poached vanilla pears and chocolate glaze make these muffins extra special. A wonderful dessert for autumn evenings!
Don’t look for chocolate in this recipe; you won’t find it here. The name ‘brownie’ came from a slight similarity in consistency (the cake is more fluffy and not as dense as chocolate brownies). Also, there is no baking powder in it… which was intentional.
A sweet combination of blondie cake (similar to brownies however fluffier and made with white chocolate) with cheesecake and sour rhubarb. Anyone with a sweet tooth will be a fan of these blondies, especially since a cake made with white chocolate