Cupcakes

Delicate, tender Nutella cupcakes with a crunchy top. They are delicious and very simple to make. Can there be a better dessert for a weekend?

This easy and simple cupcake recipe is made with ricotta cheese and peaches. This idea comes from Italian cakes, where they often use ricotta cheese. The cupcakes are soft, moist and delicious! Perfect for lunch or afternoon tea :).

Fantastic cupcakes with polenta and strawberries. Delicate, very moist, not too sweet, with an interesting and lovely grainy texture which comes from polenta. They are a little ‘different’, but they taste like perfection! With slightly pink strawberry and lemon icing.

These cupcakes are very light and fluffy. Topped off with sweet cream and strawberries – so yummy. Try it out!

If you want more recipes for children, you don’t have to persuade me anymore ;). I went out and bought bear-shaped moulds to use for this recipe. I used a simple cupcake recipe. The teddy bears grow evenly in the moulds; they have a delicate texture

Simple and delicious confetti cupcakes. Perfect for kids’ parties of any age. It is a basic cupcake batter with rainbow sugar sprinkles added to it. The cupcakes are finished off with mascarpone cream and sprinkled with confetti sprinkle. So yummy and sweet!