No-bake mango cheesecake
12.03.26

No-bake mango cheesecake

No-bake mango cheesecake is an explosion of flavours – refreshing, tropical, with a smooth and creamy texture. Perfect for warm days. The dessert is topped with whipped cream and finished with lemon, passion fruit and pomegranate. The cheesecake is made using

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No-bake espresso Martini cheesecake
25.02.26

No-bake espresso Martini cheesecake

Espresso Martini Cheesecake is an irresistible no-bake dessert inspired by the iconic cocktail Espresso Martini. Espresso Martini Cheesecake – an elegant, coffee-infused winter dessert with a hint of alcohol, perfect for special occasions (adults only!). The perfect excuse?

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Chocolate oreo cheesecake
25.02.26

Chocolate oreo cheesecake

A delicious and easy no-bake chocolate Oreo cheesecake — perfect for warmer months. Straight from the fridge it’s rich and intense; left for a short while at room temperature, it tastes like the best chocolate mousse…

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No-Bake Raffaello Cheesecake
16.02.26

No-Bake Raffaello Cheesecake

A delicate no-bake coconut and almond cheesecake inspired by the flavour of Raffaello, decorated with ready-made pralines and sprinkled generously with desiccated coconut. Wonderfully creamy, made with plenty of coconut cream, it has a light, subtle taste

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Śmietanowiec (Polish jelly cake)
27.01.24

Śmietanowiec (Polish jelly cake)

A colourful jelly cake that will make children smile – especially on International Children’s Day. A delicate no-bake cheesecake layered with vibrant jelly colours. You can even add fresh fruit if you like! For many people from Poland, this is a nostalgic childhood cake.

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Lime cheesecake
30.08.21

Lime cheesecake

A stunning citrusy dessert – the perfect and easy no-bake lime cheesecake. By following this no-bake cheesecake recipe, you’ll create a smooth, light, and creamy dessert that sets beautifully in the refrigerator. One of the most essential steps is whipping

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No-bake raspberry cheesecake with ruby chocolate
30.08.21

No-bake raspberry cheesecake with ruby chocolate

A no-bake cheesecake with raspberry purée and ruby chocolate. The raspberry flavour dominates, and there’s no need to add gelatine – the ruby chocolate naturally thickens the batter. Ruby chocolate has been used in chocolate desserts worldwide in recent

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