A gooey and very chocolatey cake with raspberries. Undoubtedly, it will increase your endorphin level, which is much needed this time of year. The cake is very moist – its texture is a mixture between a pudding and a cake. The best time to serve this dessert is an hour after taking
The ideal summer cake. Raspberry cloud cake has a delicate base, with many raspberries in the raspberry jelly, delicious cream and a crunchy meringue with almonds sprinkled on it. This recipe for the cake was sent to me by Aleksandra (thank you so much!).
Any season is the perfect time to bake a fluffy cheesecake. This time, a cheesecake with lots of milk powder. This recipe will remind you a lot of a previous cheesecake on the blog, ‘as fluffy as a cloud’ cheesecake. It is just as delicate and… very fluffy!