A perfect cheesecake for the Easter table. This deliciously creamy almond cheesecake is made with almond butter and almond cream – products easily available online or in well-stocked shops, and also simple to prepare at home. The cheesecake is baked
Espresso Martini Cheesecake is an irresistible no-bake dessert inspired by the iconic cocktail Espresso Martini. Espresso Martini Cheesecake – an elegant, coffee-infused winter dessert with a hint of alcohol, perfect for special occasions (adults only!). The perfect excuse?
A delicious and easy no-bake chocolate Oreo cheesecake — perfect for warmer months. Straight from the fridge it’s rich and intense; left for a short while at room temperature, it tastes like the best chocolate mousse…
Are you a fan of raspberry cloud cake? Then this cheesecake is for you! Made up of five (!) layers, this cheesecake is a faithful take on the viral baking hit – with a creamy cheesecake twist. It features a base of your favourite biscuits, a perfectly smooth cheesecake layer
The simplest skyr cheesecake with fruit. Inspired by the baked Greek yoghurt tart you may already know from the blog. As I mentioned with the previous fluffy skyr cheesecake, there’s nothing complicated here – in recipes, we simply swap the
If you love cheesecake but can never resist the caramel filling of a pecan pie, this recipe will be a dream come true. This American-style cheesecake is inspired by classic Pecan Pie – so popular at Thanksgiving. It combines a creamy baked cheesecake with a crunchy
Basque tiramisu cheesecake is a coffee-infused Basque cheesecake topped with a blanket of mascarpone cream and dusted with cocoa. An utterly heavenly flavour – though that hardly does it justice… Although you won’t find the sponge fingers so characteristic of the famous
Raffaello Cheesecake – a delicate, creamy cheesecake with a coconut and almond flavour. Made with curd cheese and enriched with coconut cream, desiccated coconut, and two types of liqueur: coconut and almond. It is baked in a water bath to
A delicate no-bake coconut and almond cheesecake inspired by the flavour of Raffaello, decorated with ready-made pralines and sprinkled generously with desiccated coconut. Wonderfully creamy, made with plenty of coconut cream, it has a light, subtle taste
Mini pistachio cheesecakes are irresistibly delicious and beautifully green in colour. Perfect for parties or simply to enjoy with a cup of coffee. They bake more quickly than a traditional cheesecake and there’s no need to slice them – all advantages :).
A light chocolate cheesecake made with skyr – the popular Icelandic yoghurt-style cheese that’s low in calories and high in protein. This bake has a delicate, soufflé-like texture: wonderfully light and airy. Baking in a water bath is essential to keep the
A colourful jelly cake that will make children smile – especially on International Children’s Day. A delicate no-bake cheesecake layered with vibrant jelly colours. You can even add fresh fruit if you like! For many people from Poland, this is a nostalgic childhood cake.
Blueberry swirl cheesecake makes the perfect dessert. It’s an easy cheesecake with a biscuit crust, a curd cheese filling, and a beautifully swirled top made from blueberry purée. Although this cheesecake is typically a summer dessert, frozen blueberries let you
A show-stopping blackcurrant (or redcurrant, if you prefer) swirl cheesecake that’s easy to make. It looks as delicious as it tastes! A vibrant blackcurrant filling beautifully complements the creamy cheesecake texture. You can easily use frozen
A velvety, firm, and smooth classic London cheesecake by Nigella Lawson. Extra rich – made with 3 eggs and 3 egg yolks in the batter – and finished with a soured cream topping. Baked in a water bath for cheesecake perfection.
A stunning citrusy dessert – the perfect and easy no-bake lime cheesecake. By following this no-bake cheesecake recipe, you’ll create a smooth, light, and creamy dessert that sets beautifully in the refrigerator. One of the most essential steps is whipping
Light and creamy blueberry cheesecake is a delicious summer dessert. Its vibrant, fantastic colour comes from wild blueberries. Nestled on top of a crumbly biscuit base and topped with vanilla-infused sour cream, it reminds me of “London Cheesecake” by Nigella Lawson.
A light and creamy coconut cheesecake with a tart raspberry topping and a biscuit base. The coconut cheesecake batter is delicious and is served with raspberry jelly (or fruit filling) on top. It tastes of summer!