A delicious and moist mango and yoghurt cake. A cake full of fruit – perfect for the summer. It smells so beautifully of mangos! Sprinkled with a layer of icing sugar. I went one step further and sandwiched the cake with cream made from Greek yoghurt
Delicious and refreshing cherry cubes. With a layer of the best chocolate cake, yoghurt panna cotta and sweet cherries in jelly. It is a fantastic cake; however, it is pretty pricey due to the price of the cherries. If you have a cherry tree in your garden, you’re in luck!
It’s an excellent and moist cherry cake. This cake contains a classic combination of cherries and almonds and is an ideal cake to serve as an afternoon tea. It is a must-have to bake in the cherry season!
It is a perfect and simple rustic cherry tart with a hint of almond extract and a shortcrust pastry that never fails. It is not only delicious but super easy to make! Please feel free to serve warm with your choice of ice cream.
A quick and easy sour cherry cake – exactly how we like it! Although it’s hard to find fresh sour cherries in England, I usually buy them frozen. Trust me, they’re equally as good. The best part of an upside-down cake is that you don’t have to worry if the cherries
It is a delicate, soft, wonderful cake with many crumbles and blackcurrants. The cake is very refreshing and stays fresh for a long time. Sadly, the blackcurrant season is so short…
A recipe for tasty almond redcurrant cake. The redcurrants add a slightly sour taste to the dessert. It is topped off with crumble and a dusting of icing sugar – the perfect cake for the summer!
The famous, old-fashioned American classic – “pineapple upside-down cake”. If I had spent my childhood in the USA, this cake would have been my favourite dessert :). The pineapple rings are placed on the bottom of the baking tin, and then the cake is flipped
A simple and easy-to-follow recipe for a pear cake. Even though it uses a lot of pears, you will be surprised with how small the cake comes out ;). The cake is moist and so easy and quick to make. Perfect for a light dessert. If you’d prefer, you can add a hint