Bounty loaf cake
28.02.26

Bounty loaf cake

Bounty loaf cake – inspired by the famous coconut chocolate bar – is a rich chocolate cake with a hidden coconut filling inside. Mine is closer to a dark chocolate version (my favourite), with an intensely chocolatey sponge, but you can use the same coconut filling

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Spartak cake
27.02.26

Spartak cake

Spartak Cake is a multi-layered chocolate version of the famous honey cake, commonly known as miodownik. It’s a classic of Eastern European cuisine, particularly popular in Ukraine and Russia, and is often described as a “lighter cousin” of Medovik.

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Pecan Pie cheesecake
23.02.26

Pecan Pie cheesecake

If you love cheesecake but can never resist the caramel filling of a pecan pie, this recipe will be a dream come true. This American-style cheesecake is inspired by classic Pecan Pie – so popular at Thanksgiving. It combines a creamy baked cheesecake with a crunchy

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Chocolate loaf cake
11.02.24

Chocolate loaf cake

This chocolate loaf cake is very rich, chocolatey and fudgy. Lighter than brownies and soaked in sticky syrup, with some extra chocolate sprinkled on top. It tastes perfect with fresh strawberries and crème fraîche. This is one of the moistest and most flavorful

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Pear and ginger muffins
09.02.24

Pear and ginger muffins

Definitely one of the best muffins we’ve eaten lately — perfect in every way: texture, flavour and appearance. Pear and ginger muffins are soft and moist, and with juicy pears they make the perfect autumn treat…

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Half-apple cake
09.02.24

Half-apple cake

Apple cake with apple halves is a classic shortcrust cake with cinnamon apples in the middle. It’s simple (no need to peel or slice the apples), delicious, and has already won a few hearts!

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Fluffy plum cake
31.01.24

Fluffy plum cake

A light and delicate plum cake, perfect for making the most of plums when they’re in season. Whipped egg whites give the sponge a wonderfully airy texture, making this an ideal late-summer bake.

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Śmietanowiec (Polish jelly cake)
27.01.24

Śmietanowiec (Polish jelly cake)

A colourful jelly cake that will make children smile – especially on International Children’s Day. A delicate no-bake cheesecake layered with vibrant jelly colours. You can even add fresh fruit if you like! For many people from Poland, this is a nostalgic childhood cake.

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Grapefruit bundt cake
30.08.21

Grapefruit bundt cake

A delicious and fluffy grapefruit bundt cake, perfect for Easter! This tangy cake is also ideal as an after-dinner treat or for a special occasion. Just follow the recipe – it’s very easy to make. Keep the cake wrapped in foil at room temperature, as it will stay

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London cheesecake
30.08.21

London cheesecake

A velvety, firm, and smooth classic London cheesecake by Nigella Lawson. Extra rich – made with 3 eggs and 3 egg yolks in the batter – and finished with a soured cream topping. Baked in a water bath for cheesecake perfection.

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Cinnamon cake with cream cheese frosting
30.08.21

Cinnamon cake with cream cheese frosting

Light and delicious cake with layers of cinnamon swirled throughout. It is so tender and slightly reminiscent of fluffy cinnamon rolls – or maybe Cinnabons with cream cheese frosting? Make sure you give it a try!

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Blueberry cheesecake
30.08.21

Blueberry cheesecake

Light and creamy blueberry cheesecake is a delicious summer dessert. Its vibrant, fantastic colour comes from wild blueberries. Nestled on top of a crumbly biscuit base and topped with vanilla-infused sour cream, it reminds me of “London Cheesecake” by Nigella Lawson.

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Walnut and halva cake
30.08.21

Walnut and halva cake

A delicious walnut and halva cake. Light and fluffy, with a dreamy, melt-in-your-mouth texture, and a rich halva filling running through the centre. Packed with walnuts and cinnamon, it’s love at first bite.

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Apple walnut crumb cake
30.08.21

Apple walnut crumb cake

A soft and tender apple cake topped with plenty of walnut crumble. The walnuts add wonderful flavour and texture. It’s the perfect accompaniment to a cup of coffee or a glass of milk.

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Rum-raisin bundt cake
30.08.21

Rum-raisin bundt cake

A unique, sweet, and delicate cake with a distinctive rum-and-raisin flavor. We loved it from the very first slice. I also baked a version with raisins and whiskey, and… I don’t know which one is better ;). The cake is very delicate after baking, so it’s best to bake it the day before.

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Chocolate and banana muffins
30.08.21

Chocolate and banana muffins

Delicate, moist, and fluffy banana muffins. These muffins always turn out perfectly and stay fresh for a long time. With chocolate chips folded into the batter – what’s not to love? You can use your favourite type of chocolate. Even though I’m a dark chocolate fan

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Cherry and butter muffins
30.08.21

Cherry and butter muffins

The best buttery muffins with cherries. They’re delicious, with a lovely hint of vanilla, and so easy to make. Buttery and moist, with a soft, cakey texture, made using simple pantry ingredients.

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Lemon cream brandy snap baskets with fruit
30.08.21

Lemon cream brandy snap baskets with fruit

Summer surprised me this year – just as I was starting to warm to the British weather. I love the subtle English summers, slightly cooler in the mornings and evenings. I only enjoy scorching temperatures when I’m on holiday abroad… For the past month

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