Tag: filo pastry

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Measurements of volume on the Moje Wypieki blog: 1 cup (250 ml), 1 tablespoon (15 ml), 1 teaspoon (5 ml).
Chocolate hazelnut baklava
16.04.26

Chocolate hazelnut baklava

If you love baklava, you’re in for a treat ;).  This version features hazelnuts, dark chocolate and cinnamon, all soaked in a fragrant honey syrup. It’s sticky, rich and completely addictive. Layer upon layer of crisp filo pastry filled with toasted nuts and high-quality chocolate

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