This spectacular dacquoise cheesecake is inspired by the much-loved dacquoise meringue cake and joins the collection of recipes on the blog celebrating this classic dessert. It features a rich brownie base studded with walnuts and dates, a creamy
An irresistible tiramisu tart featuring everything you love about the classic Italian dessert in a new and elegant form. A crisp, buttery shortcrust pastry is filled with silky mascarpone cream, layered with coffee- and Amaretto-soaked ladyfingers, then
A delicious twist on the classic Italian dessert! This pistachio tiramisu combines creamy mascarpone, pistachio spread and fresh raspberries with all the traditional favourites – coffee-soaked ladyfingers, eggs and a dusting of cocoa. It’s beautifully creamy, delicately
An irresistible meringue cake layered with a smooth hazelnut cream and topped with Kinder Bueno bars. Two crisp meringue discs are sandwiched with a light mascarpone and whipped cream filling enriched with hazelnut spread, then decorated with even more hazelnut
This fig tart combines the very best homemade shortcrust pastry with a luscious mascarpone cream flavoured with honey and vanilla, finished with fresh figs. Sometimes the simplest combinations are the most delicious. Outside fig season
Blackcurrant-coloured macarons filled with a silky blackcurrant curd enriched with Crème de Cassis liqueur. The vibrant and sweet purple shells contrast beautifully with the lightly tangy filling, creating a perfect balance of sweetness and fruitiness.
This peach Melba no-bake cheesecake continues my delicious summer series of Melba-inspired desserts (you may already know my Melba Pavlova). It features a light sponge finger base, a creamy cheesecake filling flavoured with sweet roasted peaches, and a beautiful
If you can’t decide whether to bake a cake or a meringue, why not have both in one dessert? Raspberry Dream is made with two soft sponge layers, each topped with crisp meringue, and filled with a light raspberry cream. It’s similar to your favourite
Strawberry season wouldn’t be complete without a cloud cake ;). We’ve already baked the raspberry version (a real blog favourite!) and the banana one, so now it’s time for a no-bake strawberry version. This strawberry cloud cake is made with a crisp
These irresistible blueberry buns are topped with a luscious pistachio cream. Made with mascarpone, double cream and pistachio spread, the cream is the perfect finishing touch to these soft, blueberry-filled yeast buns. They really are a treat – definitely give them a try!
Blueberry buns are still a summer favourite :). Here’s a delicious version topped with a light mascarpone cream. Soft, classic yeast buns are filled with plenty of juicy blueberries, finished with a buttery crumble topping, then decorated with mascarpone cream and
A gingerbread cheesecake, although nothing stands in the way of calling it a cake. An incredible combination of many noble festive flavours: warming spices, cheesecake, rum, cinnamon, plum preserves and Amaretto… The cheesecake and gingerbread layers are baked
Fig and cinnamon cheesecake is an exceptional dessert and one of the best cheesecakes I’ve had in a long time. Which is rather surprising, considering I’m not particularly fond of dried figs ;). The combination of nuts, figs, cinnamon, orange and creamy cheese is
A cake idea that has taken the American baking world by storm and now arrives on Moje Wypieki. Simply add colourful sprinkles to a classic butter cake, sandwich the layers with your favourite cream, decorate with confetti sprinkles and your celebration cake is ready!
Crisp meringues, delicate coffee cream and raspberries – a perfect afternoon treat. This classic flavour combination is simple to prepare, especially if you have disposable piping bags and a large open-star piping tip. These meringues with coffee cream are simply wonderful
A wonderful spring tart featuring creamy mascarpone, roasted rhubarb and sweet strawberries. Crisp, buttery pastry is filled with a simple vanilla mascarpone cream and topped with rhubarb and strawberries roasted in a fragrant orange and vanilla syrup.
Raffaello tart with strawberries is another wonderful summer strawberry dessert and a beautiful treat for Mother’s Day. A crisp, buttery pastry shell is filled with a luscious coconut cream and topped with fresh strawberries and Raffaello chocolates. It’s always a crowd
A wonderfully creamy lemon ricotta cheesecake. Ricotta is often used in Italian-style cheesecakes, but because of its slightly grainy texture, it is frequently paired with another cheese to create a smoother filling. In this Italian-inspired version, mascarpone is the