This “Captain’s Cake” – or rather what I like to call a brilliant cake after it became such a hit at home 😉 – is reminiscent of tiramisu in many ways. It’s wonderfully creamy, chocolatey and coffee-infused, layered with sponge fingers, enriched with plenty of
An indulgent advocaat and fudge cake – soft, fragrant and beautifully tender, with pieces of gooey caramel running through the middle. Hard to resist… I certainly couldn’t. You can also swap the fudge for grated chocolate – it makes a wonderful stracciatella-style version.
I was wondering what cheesecake to bake for the upcoming Easter, and this Advocaat cheesecake with chocolate chips was the result. It’s delicious, smooth and quite boozy (definitely not for children), yet the egg liqueur flavour doesn’t overpower the cheesecake.
An irresistible advocaat tiramisu! It has everything you expect from the classic Italian dessert, but with the addition of smooth advocaat liqueur. Importantly, the liqueur doesn’t dominate the flavour – the dessert remains delicate and pleasantly creamy with just
An impressive boozy torte for special occasions. A three-layer chocolate cake soaked with advocaat, filled with advocaat cream between the layers. The whole cake is covered in an even more indulgent advocaat cream and finished with chocolate crumbs. It’s a truly decadent