Tag: coconut liqueur

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Measurements of volume on the Moje Wypieki blog: 1 cup (250 ml), 1 tablespoon (15 ml), 1 teaspoon (5 ml).
Raffaello Cheesecake
16.02.26

Raffaello Cheesecake

Raffaello Cheesecake – a delicate, creamy cheesecake with a coconut and almond flavour. Made with curd cheese and enriched with coconut cream, desiccated coconut, and two types of liqueur: coconut and almond. It is baked in a water bath to

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No-Bake Raffaello Cheesecake
16.02.26

No-Bake Raffaello Cheesecake

A delicate no-bake coconut and almond cheesecake inspired by the flavour of Raffaello, decorated with ready-made pralines and sprinkled generously with desiccated coconut. Wonderfully creamy, made with plenty of coconut cream, it has a light, subtle taste

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