Brownies - Page 3 of 3 - Moje wypieki

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List of ingredients and their quantity in the recipe: 3

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GRAMÓW

GLASSES

SPOONS

TEASPOONS

Measurements of volume on the Moje Wypieki blog: 1 cup (250 ml), 1 tablespoon (15 ml), 1 teaspoon (5 ml).

Ingredients

Lemon ‘brownies’

Don’t look for chocolate in this recipe – you won’t find it here. The name “brownie” comes from its slight similarity in texture (though this cake is lighter and less dense than classic chocolate brownies). There’s no baking powder either – and that’s intentional. This cake

Rhubarb cheesecake blondies

A sweet combination of blondie cake (similar to brownies, but fluffier and made with white chocolate), cheesecake, and tart rhubarb. Anyone with a sweet tooth will love these blondies – after all, a cake made with white chocolate should be sweet, right?