Apple, honey and cinnamon pizza – a delicious dessert for autumn weekends. A lovely sweet pizza, finished with a light drizzle of icing, although you could use salted caramel instead. Whenever I make the dough for Italian pizza, I usually set aside
The last few days have been filled with the wonderful aroma of cinnamon. Delicious cinnamon buns for elevenses? Why not! These buns are sweet, but not overly so. They’re also wonderfully fluffy, soft and buttery – pure heaven in every bite. I could wax lyrical about
Another year, another World Bread Day! I bake bread and rolls several times a week, so I couldn’t let the occasion pass without baking something special. These delicious wholemeal rolls with rye flour came out of the oven recently, and they were a real success
Redcurrant buns with streusel are the taste of summer. They are worth making at least once during the redcurrant season, so you can really enjoy these lovely fruits. You can use black, red or white currants, or a mixture of them. Out of season, use frozen fruit
Swirled buns with strawberries and sweetened quark, baked side by side, nestled closely together in the tin. The dough is a pleasure to work with – soft, fluffy and delicate. These strawberry and cheese buns are perfect for a picnic or a day at the beach and, most
A savoury yeast bread packed with popular herbs, garlic and Parmesan. Absolute heaven! Delicious, pull-apart pieces of fluffy, buttery dough, best enjoyed warm, straight from the oven. Don’t even ask how wonderfully it tastes and smells ;). Just try this recipe
All the flavour and aroma of soft pretzels, but in delicious bread rolls :). Instead of shaping the dough into pretzels, simply form it into rolls. It’s quicker and easier. These pretzel rolls have the same crisp, lightly salted crust and wonderfully soft interior. Perfect for a weekend
My favourite Italian pizza dough, tested and perfected many times over – simply the best! It makes a perfect, thin pizza base with a classic, slightly thicker crust that is lightly crisp on the outside yet soft inside. The toppings are entirely up to you; I’ve been
Possibly the most wonderful Nutella sweet rolls! Their flavour is enhanced with toasted sesame seeds, hazelnuts and freshly grated orange zest… They are absolutely delicious! These sweet rolls are quite small, so I’ve doubled the original quantity of ingredients
Could there possibly be anything better than a batch of fluffy cinnamon rolls? Yes – one enormous cinnamon roll that’s all yours! The others call her Mum ;). Of course, you can share it… The idea is that you tear off one delicious piece of the cinnamon swirl and… before you know
These delicious pizza-flavoured yeast rolls are perfect both warm, served as part of a family dinner, and cold, as a snack. We liked them best hot, straight from the oven. They’re very easy to make, using the same favourite yeast dough you know and love, but with olive oil
Love dulce de leche and want to incorporate it into doughnuts? Nothing could be simpler ;). These indulgent banoffee doughnuts are filled with dulce de leche, bananas and whipped cream, inspired by the famous British dessert, banoffee pie. Once fried and cooled,
Chocolate hot cross buns are traditional British Easter buns with a delicious chocolate twist. If you enjoy traditional hot cross buns, it will be hard to resist these chocolate ones ;). Fragrant with warming spices and packed with raisins, dried cranberries, fresh orange
Pistachio swirl buns made with the best sweet yeast dough, the same dough I use for my famous cinnamon buns. Deliciously pistachio-rich, generously filled with nuts and finished with an orange glaze :). Instead of pistachio cream, you can use 100%
Pumpkin bakes to welcome autumn! First up – a tear-and-share pumpkin cinnamon bread. Your kitchen will be filled with the warm aroma of cinnamon and homemade sweet yeasted bread. It is hard to resist pulling pieces off this sweet bread, but that is exactly what you s
Zombie Guts – a sweet Halloween treat. I won’t say much about this one… this time, let the photos speak for themselves. Sweet cinnamon rolls shaped in an unusual way and spread with jam. Remember that comments such as “yuck”, “horrible” or
One of my favourite recipes for a yeast cake. This recipe makes a large tray of delicious yeasted cake. This yeast cake with curd cheese filling combines elements of my yeast cake with plum butter and curd cheese buchteln. I wanted to incorporate the idea of adding
These pistachio doughnuts are truly something special. The kind of sweet treat you occasionally dream about, and with Shrove Tuesday just around the corner, it seemed like the perfect excuse to make them. They sat alongside my traditional doughnuts made with