Cream cheese loaf cake
06.06.26

Cream cheese loaf cake

A delicious, delicate and fluffy loaf cake topped with a simple icing glaze. This easy butter cake is made with cream cheese, which balances the sweetness, adds a subtle tang and gives the cake its wonderfully moist texture. The cake stays fresh for days

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Apricot and coconut muffins
06.06.26

Apricot and coconut muffins

Today, something simple and muffin-inspired. I’m not entirely sure what made these muffins so special, but everyone absolutely loved them. They stay fresh for a surprisingly long time and somehow seem to taste even better with each passing day.

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Lemon poppy seed muffins
06.06.26

Lemon poppy seed muffins

Lemon poppy seed muffins are among my all-time favourites. Refreshing, intensely lemony, wonderfully fragrant and beautifully fluffy, they are hard to resist. Don’t be put off by the addition of poppy seeds – there are only 2 teaspoons in the entire

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Vanilla cheesecake doughnuts with cinnamon sugar
03.06.26

Vanilla cheesecake doughnuts with cinnamon sugar

Quick, foolproof, light and incredibly easy to make! I rarely have vanilla homogenised cheese in the house, so I had never had the opportunity to make these before. Honestly, I never expected them to be so delicious :). I coated them in a cinnamon

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Chestnut cheesecake
02.06.26

Chestnut cheesecake

A creamy, velvety chestnut cheesecake made with sweetened chestnut purée and served with maple syrup. It sits on a biscuit base, which is also a great way to use up leftover festive spiced biscuits. A wonderful combination of flavours and a delicate chestnut

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Spiced christmas brownie with cinnamon cream
02.06.26

Spiced christmas brownie with cinnamon cream

An exceptional spiced brownie topped with a cinnamon cream and chocolate ganache. Fragrant with gingerbread spices and cinnamon, it fits perfectly into the festive season. A dessert for those who don’t want to give up chocolate on the Christmas table ;).

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Chocolate layer cake with chocolate cream
02.06.26

Chocolate layer cake with chocolate cream

My suggestion for this year’s Valentine’s Day. A rich chocolate cake filled with a delicious chocolate cream. Its texture is similar to a chocolate sponge cake – light, moist, irresistible and beautifully simple. It is sure to delight everyone in love, and not only them… Say

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Chocolate Pots de Crème
01.06.26

Chocolate Pots de Crème

Chocolate pots de crème (little pots of chocolate cream) are a classic French speciality. With a texture somewhere between a light chocolate mousse and a silky chocolate custard, they make a wonderful dessert for a Valentine’s Day dinner or any special occasion.

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Rudolph vanilla shortbread cookies
01.06.26

Rudolph vanilla shortbread cookies

Rudolph vanilla shortbread cookies are delicate, buttery vanilla biscuits decorated with red chocolate sweets and chocolate details. The dough is wonderfully easy to work with, making the cookie-cutting process a real pleasure, especially for children. Highly

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Zimtsterne cinnamon cheesecake
01.06.26

Zimtsterne cinnamon cheesecake

Anyone who cannot imagine Christmas without the warm aroma of cinnamon should seriously consider this recipe! Exclusive to My Baking Addiction, this is a Zimtsterne Cinnamon Cheesecake. Its name comes from the traditional German cinnamon star biscuits

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Milky white chocolate cookies
01.06.26

Milky white chocolate cookies

Wonderfully milky cookies that are lightly crisp, soft in the centre and taste a little like miniature sponge cakes. Perfect for children! Although they are quite sweet, they are truly delicious and can easily be packed into a lunchbox for those last summer days at school

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Chocolate whoopie pies
01.06.26

Chocolate whoopie pies

I chose to make the marshmallow fluff filling for a reason. I simply cannot imagine these cookies with any other filling. Of course, chocolate whoopie pies can be filled with another light cream, Nutella or even plum preserves, but they absolutely must be

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Chocolate swiss roll with chestnut cream
30.05.26

Chocolate swiss roll with chestnut cream

A classic chocolate Swiss roll filled with chestnut cream infused with a hint of dark rum. Finished with a glossy chocolate ganache and decorated with delicate chocolate curls, it makes an elegant and impressive addition to any Christmas dessert table.

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Vanilla ice cream with cookie chunks
30.05.26

Vanilla ice cream with cookie chunks

Cookie ice cream is not just for children. Simply add your family’s favourite biscuits to a creamy vanilla ice cream base and you will create a frozen dessert that everyone will love. Whether you choose chocolate chip cookies, butter biscuits, fruit and nut cookies or

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Citrus honey gingerbread cake
30.05.26

Citrus honey gingerbread cake

This honey gingerbread cake is enriched with a generous amount of honey and beautifully scented with warming spices and fresh citrus zest. Easy to make, wonderfully moist and satisfyingly dense, it is everything a festive gingerbread cake should be. The finishing touch

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Curd cheese cookies with apples
30.05.26

Curd cheese cookies with apples

These lightly sweet curd cheese cookies filled with fruit have become our cookie recipe of the year. They are absolutely delicious! Quick to make, wonderfully versatile and loved by children, they are the perfect homemade treat for any occasion. Ready for a fantastic

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Homemade ladyfingers
29.05.26

Homemade ladyfingers

Ladyfingers—the perfect sponge biscuits. Truly perfect. They are indispensable for tiramisu, chilled cheesecakes and countless other desserts. Perhaps they will even become your children’s first homemade biscuits? Made without baking powder or artificial improvers

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Brownie squares with tiramisu cream and strawberries
29.05.26

Brownie squares with tiramisu cream and strawberries

A deeply chocolatey brownie topped with luscious tiramisu cream and fresh strawberries (or raspberries, if you prefer). It is an irresistible combination. These elegant brownie squares are easy to portion, not overly sweet and perfect alongside a cup of

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