Nutella chocolate mousse cake
31.08.26

Nutella chocolate mousse cake

Divine, moreish, fluffy and utterly addictive. You could fall in love with it after the very first bite. A delicious chocolate mousse cake with Nutella, finished with a glossy milk chocolate mirror glaze. Try it and you’ll be hooked. My suggestion for Valentine’s Day!

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Fluffy strawberry cake
30.08.26

Fluffy strawberry cake

Moist, fluffy and wonderfully fresh for days, this strawberry cake is tall and generous in size, making it perfect for sharing. It’s light and airy thanks to the addition of oil and plenty of milk. The strawberries are delicious, releasing plenty of juice as they bake, which

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Meringue truffle cake
30.08.26

Meringue truffle cake

This meringue truffle cake is like one giant chocolate truffle. Despite being made in a small tin, it makes a dessert for a crowd. It’s very rich and intensely, almost bittersweetly chocolatey. It’s ready to serve after just a few hours of chilling and, when well chilled

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Creamy strawberry layer cake
28.08.26

Creamy strawberry layer cake

An incredibly creamy strawberry layer cake. It has everything you love: vanilla custard, stracciatella cream, strawberries and desiccated coconut. An added bonus is that it requires no baking, which is especially welcome during hot weather :).

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Daisy tartlets with lemon curd
28.08.26

Daisy tartlets with lemon curd

Sweet to look at and delicately tart, these daisy-shaped shortcrust tartlets are filled with the best lemon curd, topped with fresh seasonal fruit and dusted with icing sugar. These little beauties are wonderfully dainty – for some, they might even be the perfect one-bite treat.

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Cappuccino cupcakes
28.08.26

Cappuccino cupcakes

Sweet, delicately coffee-flavoured cupcakes topped with a cloud of creamy frosting and a dusting of cocoa. Cupcakes that look just like little cups of cappuccino :). Light, delicate and delicious.

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Stamped chocolate gingerbread cookies
28.08.26

Stamped chocolate gingerbread cookies

Beautiful stamped chocolate gingerbread cookies brushed with a thin layer of icing. The patterns are made using cookie stamps, but you can also use a decorative rolling pin. When they’re baking, the whole house smells wonderfully of chocolate… Once baked, they aren’t particularly

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Inside out chocolate chip cookies
26.08.26

Inside out chocolate chip cookies

Inside out chocolate chip cookies, or chocolate cookies with chocolate chips. Just as delicious as the original version, although my children thought they were even better ;). In this reversed version, the cookies are deeply chocolatey with the addition of white chocolate chips.

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Banoffee doughnuts
26.08.26

Banoffee doughnuts

Love dulce de leche and want to incorporate it into doughnuts? Nothing could be simpler ;). These indulgent banoffee doughnuts are filled with dulce de leche, bananas and whipped cream, inspired by the famous British dessert, banoffee pie. Once fried and cooled,

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Craquelin choux buns with chocolate hazelnut cream
26.08.26

Craquelin choux buns with chocolate hazelnut cream

Craquelin choux buns are currently one of the trendiest versions of choux pastry. Craquelin is a type of crumble made from butter, sugar and flour. Before baking, discs of the crisp dough are placed on top of the raw choux pastry. This creates wonderfully crunchy, irresistibly sweet

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Red Velvet crinkle cookies
26.08.26

Red Velvet crinkle cookies

Red Velvet crinkle cookies – perhaps a little Valentine’s Day inspiration? Beautiful cookies that look like cracked, brownish-red, snow-covered earth. And they taste delicious too :). Their colour makes them perfect for both the Christmas season and Valentine’s Day. They are less

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Pistachio, cardamom and lemon drizzle cake
23.08.26

Pistachio, cardamom and lemon drizzle cake

An incredibly delicious pistachio and lemon cake, generously soaked with fresh lemon juice. One of the easiest and most delicious pistachio cakes; all the ingredients are simply mixed together, much like making muffins. Once baked, the cake is soaked with freshly

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Dulce de leche Bundt cake
23.08.26

Dulce de leche Bundt cake

Traditional Easter Bundt cake with dulce de leche. This dulce de leche bundt cake is wonderfully rich and indulgent – a delicious new take for all dulce de leche lovers!

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Chocolate hot cross buns
23.08.26

Chocolate hot cross buns

Chocolate hot cross buns are traditional British Easter buns with a delicious chocolate twist. If you enjoy traditional hot cross buns, it will be hard to resist these chocolate ones ;). Fragrant with warming spices and packed with raisins, dried cranberries, fresh orange

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Pistachio mazurek
22.08.26

Pistachio mazurek

Pistachio mazurek has a wonderful flavour and a beautiful green colour. Compared to other nuts, pistachios do not have quite as pronounced a flavour in baked goods. The idea here was to use as much pistachio as possible. This pistachio

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Pistachio meringue cake
22.08.26

Pistachio meringue cake

Pistachio meringue cake is another addition to the pistachio treats on the blog :). Two delicious pistachio meringue layers filled with pistachio cream and fresh raspberries. An elegant dessert, perfect for Christmas and other special occasions, that is sure to impress everyone!

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Mayonnaise bundt cake
22.08.26

Mayonnaise bundt cake

Mayonnaise Bundt cake is a popular and well-known bake, and these days no one is surprised by the addition of mayonnaise to cake batter ;). This cake rises beautifully and is light, delicate and wonderfully fluffy. Naturally flavoured with lemon zest, but you can

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